The Amalfi Coast is one of those places where the photographs are accurate and simultaneously inadequate. Cliffside villages in terracotta and pink, a sea that changes colour by the hour, and food — particularly the pasta and the seafood — that ruins everything you eat when you go home.
Getting There
Fly into Naples (NAP). From Naples, the coast is accessible by ferry (the most pleasant option, runs April–October), by car (beautiful but stressful — the road is narrow and the coach drivers own it), or by bus from Sorrento. If you're driving, stay somewhere with private parking and leave the car there.
The ferry from Naples to Positano or Amalfi town runs daily in season and is the correct way to arrive.
The Towns
Positano is the most photographed and the most expensive. Worth it for a night or two, less so for a week. Ravello sits high above the coast — quieter, cooler, genuinely beautiful, and almost entirely free of the day-trip crowds that descend on the coastal towns by midday. Praiano is between Positano and Amalfi town and half the price of either.
Amalfi town itself is worth an hour — the cathedral is handsome and the main square is good for people-watching — but it's also the main coach-tour destination, so time your visit accordingly.
What to Eat
Mozzarella di bufala from the farms above Paestum (a 45-minute drive south) is the best in the world. Eat it immediately, without adornment, while it's still warm. The local white wines — Fiano di Avellino, Greco di Tufo — are underrated and underpriced. Sfogliatella (a flaky shell-shaped pastry filled with ricotta and semolina) is the correct breakfast.
For dinner, seek out the family-run trattorias in the hill villages above the main coastal towns. They're less scenic but significantly better value, and the views at sunset justify the drive.
When to Go
May and September are ideal — warm enough to swim, thin enough to move. July and August are crowded and expensive. October is beautiful and getting quieter, with the sea still warm enough for swimming until mid-month. The coast closes down substantially between November and March.
By Boat
Hire a private boat for a day. This is not an extravagance — split four ways, it typically costs less than two mid-range restaurant meals. You'll access coves that are unreachable from the road, and the view of Positano from the water is the view that earns its reputation.
Posts from Amalfi Coast
Exploring the Amalfi Coast by Private Boat
Why we ditched the tourist buses and hired a private boat for a day — and why you should too.
Walking the Path of the Gods: The Amalfi Coast's Most Dramatic Hike
The Sentiero degli Dei runs 12km along the clifftops above the Amalfi Coast, connecting Bomerano to Positano with vertiginous views over the Tyrrhenian Sea. It is the finest coastal walk in Italy.
Reviews from Amalfi Coast
Le Sirenuse, Positano: The Jewel of the Amalfi Coast
Perched above the cerulean waters of Positano, Le Sirenuse delivers a masterclass in Italian luxury. A stay here is not merely accommodation — it is the Amalfi Coast distilled into its purest form.
Videos from Amalfi Coast
Driving the Amalfi Coast: One of the World's Great Road Trips
The SS163 between Sorrento and Salerno is terrifying, spectacular, and completely worth it. We drive the coast, stop at every village, and eat far too much seafood.
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